Trip's tapped out

I'm back in the saddle today, after a long trip back from New York.

We did make it to the Ginger Man Sunday night, and weren't disappointed. I had a Smuttynose IPA from one of the bar's nearly 70 taps. Nice stuff. There's a lot more in bottles, and there were a few casks on hand too, though I didn't get a chance to sample any. The bratwurst plate was great, as was the turkey & brie sandwich the Mrs. had. Beer fans visiting the city would be wrong to skip this place.

More on Brooklyn Brewery in tomorrow's column.

So tell me, what did I miss that I should have seen?